On-Demand Class | Fried Chicken Tacos with Chef Rogelio Garcia
Fried Chicken Taco's Online Cooking Class

On-Demand Class | Fried Chicken Tacos with Chef Rogelio Garcia

2 Portions

Learn to make a restaurant-quality meal with celebrity chef Rogelio Garcia! The internationally-acclaimed chef is sharing his recipe and techniques to make his signature Fried Chicken Tacos with fresh corn tortillas and our world-famous Balinese Truffle Salt. He’ll teach you how to make tortillas from scratch using fresh heirloom corn masa, fry crispy chicken, and make his mother’s delicious avocado tomatillo salsa. We’re not exaggerating when we say it’s the best taco we’ve ever tasted!!!

With your purchase, you'll receive a signature recipe, helpful tips and tricks from Chef Rogelio, wine pairing suggestions, and special access to a master class-style video on cooking this dish from start to finish.

SPECIAL! We're offering a limited run of this on-demand experience with an ingredient kit option!  Yes, that means we will send you everything you need! Ingredient kit orders placed by Wednesday 11PM PST will ship from Oakland, CA the following Wednesday.

Interested in an event with just family and friends? CLICK HERE to submit a private event inquiry!
Truffle Shuffle Dog

About The Experience

Acclaimed chef Rogelio Garcia will guide you through each step to make his signature recipe, developed from a combination of his upbringing in California, Mexican heritage, and years working in some of the world’s best kitchens. You’ll flavor the chicken overnight using a Japanese-style marinade with garlic, ginger, soy, vinegar, and fresh citrus. Then, you’ll learn to make fresh tortillas using the ancient tradition of kneading and pressing fresh heirloom corn masa, grown locally here in the Bay Area. From there, you’ll make his mother’s vibrant tomatillo sauce with avocado and cilantro, and fry the chicken to crispy, juicy perfection. 

Truffle Shuffle Food Image

Included with Your Kit

Included in your Purchase:
Printable Shopping List
Printable Recipe
Professional Cooking Tips from the Chef
Wine Pairing Suggestions
24-7 Access to Video-On-Demand
Truffle Shuffle Dog

About The Chef

Born in Mexico and raised in Northern California with deep connections to local farmers, Chef Rogelio Garcia’s cooking showcases Mexican culinary techniques and locally sourced ingredients. Chef Garcia began working in Northern California kitchens at the age of 15, when he landed a job as a dishwasher in Napa while still in high school. By the age of 31, he had earned his first Michelin star at Spruce in San Francisco, one of only a handful of Mexican chefs worldwide to do so. Chef Garcia’s culinary career includes positions at two-Michelin starred Cyrus in Healdsburg, where he worked under Chef Douglas Keane, and as Chef de Partie at French Laundry. As Executive Chef at Angele; and then at The Commissary, he received 3 stars from renowned San Francisco Chronicle food critic Michael Bauer. Chef Garcia earned one Michelin star at Spruce for 2018 and 2019. He’s currently the Chef at Michelin-starred Luce in San Francisco’s Intercontinental Hotel. Chef Rogelio is a Bravo Top Chef Season 15 alum and has been a featured chef at the famed James Beard Foundation House.

Hear from Our Customers

Great unique experience. Meal kit arrived the day before class, all very high quality ingredients. Class was easy to follow, lemon ricotta truffle gnocchi was absolutely delicious.

Truffle Shuffle is one of my favorite gifts to give these days! They are creative, inspirational and openly sharing! They do not disappoint.

We had a blast and the class was super informative even for someone like myself who feels pretty confident in the kitchen. A perfect idea for the family, date night or to keep yourself occupied during this pandemic.

Wonderful culinary experience! I’ve done a bunch of classes - and really enjoy the focus on the technique so I can build on the skill in the future. These classes are fun all around - and you make delicious food!!!

High quality ingredients, well prepared, engaging class, and delicious meal. I had so much fun thanks!

These TruffleShuffleSF classes have been great! The Chefs are awesome - skilled, fun, entertaining - and the meals (and cocktails!) are delicious! A true bright light during these quarantine times!

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