Black Truffle Eggplant Parmesan

with Chef Tucker Ricchio

Saturdays in May & June
Serves 2-4
90 minutes
Cocktail Mixer Included

About the Experience: Learn to make a culinary classic, Chef Tucker-style! Tucker's sharing her recipe for the ultimate Eggplant Parmesan, with crispy pan-fried breaded eggplant, black truffles, and a whole lot of melty, Golden Brown Delicious (GBD) cheese.

Dietary: Vegetarian 

Skills Taught:  Knife Skills, Fish Techniques, Pan-Searing, Flambéeing, Sauce Techniques, Knife Skills

Features: Balinese Truffle Salt, Truffle Carpaccio

Book this Experience


We're proud of our partnership with the Alameda County Community Food Bank. For every experience kit sold, we donate two nutritious meals to a person in need.

If you choose this class, you will NOT be shipped ingredients in the mail and must buy all required ingredients!

Chef Tucker Ricchio

Meet Chef Tucker Ricchio

Chef Tucker Ricchio first fell in love with cooking while helping her Nonna make fresh pasta and lasagna as a child.