Join Chef Jason and Tyler for one of the greatest live cooking experiences of your life! In this class, we will be combining two incredible ingredients! Reverse Seared Prime Rib and Au Jus and Horseradish Cream!

In this experience, you will

• Learn how to perfect prime rib!
• Learn how to make a delicious au jus sauce
• Learn how to make a simple and delicious horseradish cream that you can serve alongside the prime rib at dinner and prime rib sandwiches the next day!

Don't forget to dry out the beef and get it cooking before class, Chef! Please refer to the recipe for instructions.

We can't wait to cook with you!