July 9th and 23rd at 3pm PT
Ratatouille with Roasted Sea Bass
The Sunday Show with Chefs Jason & Tyler
The next class is happening in..
Note from the Chef
Experience the epitome of culinary excellence with our Ratatouille with Roasted Sea Bass. This extraordinary recipe combines the rustic flavors of Ratatouille, a vibrant medley of bell peppers, onions, garlic, zucchini, squash, eggplant, and Roma tomatoes, with the delicate succulence of perfectly roasted sea bass.
See you soon!
Chefs Jason & Tyler