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Father's Day Special
Grilled Wagyu Beef Tasting
with Chef Tyler

June 18th at 3pm PT | The Sunday Show

The class is happening in..

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Note from the Chef

Hello Chef!

Get ready to treat dad to an unforgettable culinary experience with my Grilled Wagyu Beef Tasting class! In this experience, you'll learn how to distinguish and perfectly grill up three different types of wagyu: American, Japanese A5, and dry-aged top sirloin. Plus, you'll also learn how to blend up the perfect chimichurri to complement the rich, juicy flavors of the wagyu.

I can't wait!

Cheers,

Chef Tyler

P.S. I would recommend drinking this with Dad's favorite beer or Napa Cab 🥂🍺


Don't forget to dry the beef in the fridge when the kit arrives, Chef! You can refer to the instructions below! :)