On Wednesday, March 17th at 3:30 PM PST, join the Truffle Shuffle Chefs live to make Black Truffle Risotto & Cocktails.

French-Laundry alumni Chefs will join virtually in the comfort of your own home! Our team will show on screen the technique for making the perfect truffle risotto and cover it with Burgundy truffles.

Kit includes everything you need for 2 servings, shipped right to your home:

Canaroli Rice

Vegetable Stock

White Wine

Onion

Garlic

Parmesan Cheese
Cream

Olive Oil

Butter

Balinese truffle salt

Burgundy truffles


How it works

Step 1: Please RVSP Below

Please provide your mailing address below for your ingredient kit. Kits are shipped the week of the event.
  Please provide details by Monday, March 8th, end of day.

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Step 2: Relax.

Truffle Shuffle will send tracking info to your email the week of the class

Step 3: Have Fun!

Get ready to cook with the chefs, log in 5 minutes before class time

FAQs

WHAT WILL I NEED?

Cutting Board

2 oz. Ladle

11” Straight Side Pan

Knife

Wooden Spoon

2 qt. Sauce Pot

Whisk

Cheese Grater

1 c Measuring Cup

Medium Mixing Bowl

What if I have a food allergy?

Vegetarian Vegan Gluten Free Dairy Free
Rice
Chicken
Stock
Replace with
vegetable or mushroom stock
Replace with
vegetable or mushroom stock
Parmesan
Omit cheese
Omit cheese
Cream
Replace with
non-dairy
substitute
Replace with
non-dairy
substitute
Butter
Omit butter, replace with Olive Oil
Dietary
preference
Truffles, onion,
wine, vinegar, salt

What's in the cocktail mixer?