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Balinese Truffle Salt

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    This beautiful hand harvested Balinese Salt is best enjoyed with respect for the family that evaporated it from the ocean. Wernie, the grandmother of the family, finishes and inspects all of the salt to ensure and maintain the quality and consistency.


    Our founders, Sarah and Jason, met Wernie on their honeymoon in Bali. The manner in which Wernie appreciates the salt is not dissimilar to their own passion for caring for Truffles. It is no surprise that Sarah and Jason’s marriage led to the marriage of Wernies sea salt, and real French summer truffles dried at the peak of ripeness. Finished with a fragrant blend of wild mushrooms to create the perfect Umami orgasm on your palate.


    Enjoy this delicious Truffle Salt on scrambled eggs in the morning, or use it to season a quality pan seared ribeye in the evening. 


    And you can’t go wrong combining popcorn, truffle salt, and a glass of wine because you deserve it! Some have even started to call it the new netflix and truffle....


    Find Recipes here!


    INGREDIENTS:

    Balinese Sea Salt, Dried Summer Truffle (tuber aestivum), Dried Mushroom Powder (agarius bisporus) and Natural Truffle Essence.

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