Each Ingredient Kit Serves: 2-4 happy home chefs
Class Time: About 90 minutes
About the Experience: Using a prized king salmon, French Laundry Alum and Truffle Shuffle Founder Chef Tyler will really be focusing on how to sauté a perfect piece of fish. He's hand selected his favorite local king salmon, best served with a summery Sauce Vierge with fresh cherry tomatoes, basil and a touch of lemon.
Dietary: Pescatarian, gluten free, dairy free
Skills Taught: Fish techniques, knife skills, sauce skills, vegetable techniques