Cook with Chef Tucker!!
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Red Wine-Braised Short Ribs
Braise short ribs in an entire bottle of red wine for optimum flavor. ...
King Salmon and Fresh Veggies en Papillote
A simple and delicious recipe for how to cook salmon and vegetables en Papillote, or in paper. ...
White Truffle Beurre Blanc
Perfect for adding a richness and depth of flavor to seafood and vegetables, this creamy sauce is a beautiful example of the rewards given to your taste...
NYE Champagne "Cocktail"
A simple, festive, classic Champagne "cocktail" to ring in the New Year with very little effort. ...
Crispy Oven-Baked Fries
Resting perfectly between tender and crunchy, these golden brown fries get crispy and delicious with no fryer necessary. ...
Mint & Cucumber Yogurt Dip
A simple, fresh, and bright dip perfect for veggies, kebabs, and pita chips. ...
Meet Chef Rogelio Garcia
A conversation with the internationally acclaimed chef and his recipe for fried chicken tacos. ...
Homemade Eggnog, “Spiked” or Not 😉
Rich and nostalgic without crossing the line to overly sweet, this homemade eggnog is dangerously delicious. ...
Chef Tyler’s Whipped Potato Casserole with Farmer’s Cheese, Buttermilk, and Truffles
These decadent whipped potatoes are that luxurious holiday indulgence you've been looking for. ...
5 Festive Thanksgiving Mains that aren't Turkey
We picked our Top 5 Thanksgiving mains that aren’t turkey, but still feel just as festive. ...
Surf 'n' Turf with Sauce Diane
This luxurious dish is a sure-fire way to your special someone's heart. ...
Chef Jeremy's More Butter Pie Crust
Use this versatile all-butter crust for just about anything: from fruit galettes to pies, or even savory treats like quiche. ...