🎥 How to make Mile High Brownies | HD

Directions 📝

How to Make 🍳

1. Preheat the oven to 350F

2. Fill the 2qt sauce pot halfway with water and bring to a simmer.

3. Place the chocolate chips, butter, and coffee into a mixing bowl and melt over the double boiler stirring with a wooden spoon.

4. Once melted, remove the bowl from the heat and allow it to cool slightly.

5. Place the eggs into the other mixing bowl and whisk until the eggs are light and foamy.

6. Gradually add the sugar and continue to beat for 2 minutes or until the mixture is light and fluffy.

7. Gradually whisk in the melted chocolate mixture.

8. Add the flour and gently stir it in using a wooden spoon.

9. Spray the Pyrex container with pan spray and transfer the batter into the pan. Sprinkle with a touch of Balinese Truffle Salt.

10. Place the pan into the oven and cook for 25-30 minutes or until the brownies are just set around the edges, keeping it moist in the center. Rotate halfway through the cooking time.

11. Cool the brownies on a cooling rack for about 15 minutes. Once cooled, portion the brownies into whatever size you would like and drizzle a bit of Brown Butter Tru½e Honey over the top. Sit back, enjoy the rest of your day, and try not to eat all of these brownies in one sitting!!