This isn't the soup and sandwich you had as a kid; this week, we're putting an elevated twist on an all-American lunch standard.
Consommé is a classic technique where we will make a very concentrated and flavorful broth, then clarify it using egg whites. This process yields a crystal clear broth with incredible flavor. Often thought to be a difficult process, we will show you how to easily and quickly make the most delicious consommé you've ever had.
We're going to pair our consommé with a grilled cheese layered with flavor. We'll show you how to let a few fantastic ingredients shine through in this elevated classic.
All the recipes you love at your fingertips.
Sign up for our email list to get all the best Truffle Shuffle recipes delivered to your inbox.
